The restaurant of the future prepares what customers want even before they place an order.
The PreciTaste Restaurant Brain solution contains Customer Demand Analysis and Prediction Plugin. Pulling from millions of prior datapoints, the system learns what customers want at what time of day. It then uses this wealth of knowledge to anticipate and prepare high demand food items like french fries, burger patties, taco steak or chicken filling and so on.
Once customer orders are received, reinforcement learning agents learn whether the prediction is correct or a miss and make adjustments toward the future. Production optimization then simply becomes a mathematical formula on which deployed AI agents thrive, course correcting to perfection.
The results are improvements on critical KPIs:
- customer wait time
- freshness of items sold
- food waste after internal holding time
The system distinguishes between items that are stock managed and items that are individually prepared for each customer.