Track & Analyze Data With Ease

With PreciTaste’s always-accessible reporting, you can now track operational efficiencies and gamify the crew’s experience across all locations remotely.

Access Analytics Anytime from Anywhere

Your reporting platform is available on the Cloud, so you can access your data and analytics from any place at any time!

What does live reporting mean for your restaurant?

• Make every process more transparent

• Track KPI metrics from week one

• Receive granular KPIs to manage multiple locations

How It Works Section

HOW IT WORKS

Actionable Insights & Learnings For Executional Excellence

Dynamic Reporting Dashboards

PREP ASSISTANT

Live Prep Progress

Real-time insights into prep completion and crew efficiency—anytime, at a glance.

PREP ASSISTANT

Labor Efficiency & Food Waste Metrics

Insights into task completion, average times to complete tasks, and food waste costs, providing operators insights on how efficiently the crew is using the tool and opportunities to prevent food waste.

STATION ASSISTANT - MAKELINE

Food Waste & Cost Analytics

Insights into the monthly food cost savings per store due to less over-portioning and preparation of food through Predictive and Vision AI.

STATION ASSISTANT - MAKELINE

Availability & Service Metrics

Insights into food availability by ingredient and average hold times, giving operators a better understanding of how they are performing in terms of quality and speed-of-service, and opportunity to coach on areas of improvement.

STATION ASSISTANT - MAKELINE

Food Quality Measurement

Hold times displayed by ingredient and data around the freshest products based on hold times, giving operators insights into which ingredients are being prepared in accurate amounts and overproduction, allowing for the opportunity to produce less of low-demand ingredients.

STATION ASSISTANT - GRILL

Quality & Freshness Metrics

Example of dashboard for hamburger grilling efficiency, displaying average hold times and percentage of fresh patties served based on hold time standards. These insights allow operators to compare stores using the system and discover opportunities for additional coaching.

STATION ASSISTANT - GRILL

Quality & Freshness Metrics

Example of dashboard for hamburger grilling efficiency, displaying average hold times and percentage of fresh patties served based on hold time standards. These insights allow operators to compare stores using the system and discover opportunities for additional coaching.

ADVANTAGES

Less Math, More Access To Data

Network your restaurant kitchen with our state-of-the-art Cloud service, and monitor operation from anywhere in the world.

Receive actionable data to continuously refine your kitchen’s efficiency

Increase quality control with statistics and predictions

Prevent unnecessary service calls and reduce managerial workloads

Receive remote updates and manage multiple locations simultaneously

Compare stores’ KPIs and set best-in-class benchmarks